GIN 'N' GINGER

50ml Hoxton Gin
20ml Lime Juice
Top with Ginger Ale




HOW TO MAKE
Pour the ingredients into a glass with ice and top with Ginger Ale.

GARNISH
Wedge of Lime


MADAME HOXTON

1/4 Green Apple
10ml Vanilla Syrup
25ml Lemon Juice
20ml Elderflower cordial
20ml Creme De Peche Liqueur
40ml Hoxton Gin

HOW TO MAKE
Muddle apple with lemon and vanilla sugar.
Add all ingedients and shake & strain.

GARNISH
Lemon Peel


Ginacolada

50ml Hoxton Gin
60ml Pineapple Juice
20ml Coco Lopez
Squeeze of Lime



HOW TO MAKE
Pour all the ingredients into a blender and serve in a highball glass

GARNISH
Wedge of Pineapple


WINTER COLLINS

2tbsp Fig Jam
20ml Lemon Juice
20ml Cinnamon Syrup
10ml Xante Pear Liqueur
40ml Hoxton Gin
Top Coconut Water

HOW TO MAKE
Shake all the ingredients apart coconut water, pour into glass and top with coconut water.

GARNISH
Cinnamon & Coconut Crusta, dried Pear


HOXTON 75

15ml Lemon Juice
30ml Dandelion & Grapefruit Syrup
3 dash Angostura
50ml Hoxton Gin
Top Moet Rosé


HOW TO MAKE
Shake and Double strain all the ingredients,
top with Moet Rosé

GARNISH
Coconut Crusta


SUNSHINE COLLINS

20ml Lemon Juice
20ml Sugar Syrup
25ml Carrot Shrub
20ml Campari
40ml Hoxton Gin
Top Ginger Ale

HOW TO MAKE
Pour all the ingredients into a glass
and add ice, top with Ginger Ale

GARNISH
Dried Lemon